食品及標準英語版

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1、食品及標準英語版 蜂蜜標準 Standard for Honey 可可脂標準 Standard for Cocoa Butters 巧克力標準 Standard for Chocolate 可可粉和可可糖混合物標準 Standard for Cocoa Powders (Cocoas) and Dry Cocoa-sugar Mixtures 天然礦泉水標準 Standard for Natural Mineral Waters 加工可可和巧克力制品所使用的 碎可可豆, 可可塊, 可可油餅和 可可細粉標準 Standard for Cocoa (Cacao) Nib,

2、 Cocoa (Cacao) Mass, Cocoa Press Cake and Cocoa Dust (Cocoa Fines), for Use in the Manufacture of Cocoa and Chocolate Products 夾心巧克力成分標準 Standard for Composite and Filled Chocolate 可可脂糖果標準 Standard for Cocoa Butter Confectionery 木薯標準 Standard for Gari 食醋標準 Standard for Vinegar 蛋黃醬標準 Standa

3、rd for Mayonnaise 食用木薯粉標準 Standard for Edible Cassava Flour 糖標準 Standard for Sugars 魚和魚制品標準名稱 沙文魚罐頭 Canned Salmon 速凍除內(nèi)臟及帶內(nèi)臟鰭魚 Quick Frozen Finfish, Uneviscerated and Eviscerated 小蝦或大蝦罐頭 Canned Shrimps or Prawns 金槍魚和鰹魚罐頭 Canned Tuna and Bonito 蟹肉罐頭 Canned Crab Meat 速凍小蝦或大蝦 Quick Fr

4、ozen Shrimps or Prawns 沙丁魚和沙丁類魚制品罐頭 Canned Sardines and Sardine-Type Pro 油脂和相關(guān)制品標準名稱 單個標準未涉及的食用油脂通用標準 General Standard for Edible Fats and Oils Not Covered by Individual Standards 人造奶油標準 (脂肪含量不低于80%) Standard for Margarine 粗制和精煉的橄欖油, 以及精煉橄欖渣油標準 Standard for Olive Oil, Virgin and Refin

5、ed, and for Refined Olive-Pomace Oil 人造奶油標準 (脂肪含量在39%-41%間) Standard for Minarine 命名植物油標準 Standard for Named Vegetable Oils 命名動物油標準 Standard for Named Animal Fats 谷物、豆類及其制品以及植物蛋白標準名稱 面粉標準 Standard for Wheat Flour 玉米標準 Standard for Maize (Corn) 整玉米粗粉標準 Standard for Whole Maize (Corn)

6、 Meal 脫胚玉米粉和玉米渣標準 Standard for Degermed Maize (Corn) Meal and Maize (Corn) Grits 小麥面筋標準 Standard for Wheat Gluten 脫皮的整珍珠小米標準 Standard for Whole and Decorticated Pearl Millet Grains 小米面標準 Standard for Pearl Millet Flour 某些豆類標準 Standard for Certain Pulses 高粱米標準 Standard for Sorghum Grains

7、 高粱面標準 Standard for Sorghum Flour 植物蛋白制品標準 General Standard for Vegetable Protein Products (VPP) 大豆蛋白制品標準 General Standard for Soy Protein Products (SPP) 粗粒硬質(zhì)小麥和硬質(zhì)小麥粉標準 Standard for Durum Wheat Semolina and Durum Wheat Flour 大米標準 Standard for Rice 小麥和硬質(zhì)小麥標準 Standard for Wheat and Durum W

8、heat 花生標準 Standard for Peanuts 燕麥標準 Standard for Oats 古斯（蒸熟的硬質(zhì)小麥餐）標準 Standard for Couscous 果汁及相關(guān)產(chǎn)品標準名稱 杏蜜、桃蜜和梨蜜標準(采用物理方法保藏) Standard for Apricot, Peach and Pear Nectars Preserved Exclusively by Physical Means 桔子汁標準（僅用物理方法保藏） Standard for Orange Juice Preserved Exclusively by Physic

9、al Means 葡萄柚汁標準（僅用物理方法保藏） Standard for Grapefruit Juice Preserved Exclusively by Physical Means 檸檬汁標準（僅用物理方法保藏） Standard for Lemon Juice Preserved Exclusively by Physical Means 蘋果汁標準（僅用物理方法保藏） Standard for Apple Juice Preserved Exclusively by Physical Means 蕃茄汁標準（僅用物理方法保藏） Standard for Tomat

10、o Juice Preserved Exclusively by Physical Means 濃縮蘋果汁標準（采用物理方法濃縮） Standard for Concentrated Apple Juice Preserved Exclusively by Physical Means 濃縮桔子汁標準（采用物理方法濃縮） Standard for Concentrated Orange Juice Preserved Exclusively by Physical Means 葡萄汁標準（僅用物理方法保藏） Standard for Grape Juice Preserved Ex

11、clusively by Physical Means 濃縮葡萄汁標準（采用物理方法濃縮） Standard for Concentrated Grape Juice Preserved Exclusively by Physical Means 濃縮拉布魯斯卡甜葡萄汁標準（采用 物理方法濃縮） Standard for Sweetened Concentrated Labrusca Type Grape Juice Preserved Exclusively by Physical Means 菠蘿汁標準（僅用物理方法保藏） Standard for Pineapple Ju

12、ice Preserved Exclusively by Physical Means 無果肉的黑加侖果蜜標準(采用物理 方法保藏) Standard for Non-pulpy Blackcurrant Nectar Preserved Exclusively by Physical Means 黑加侖汁標準（僅用物理方法保藏） Standard for Blackcurrant Juice Preserved Exclusively by Physical Means 濃縮黑加侖汁標準（采用物理方法 濃縮） Standard for Concentrated Blackcu

13、rrant Juice Preserved Exclusively by Physical Means 含某種小漿果的果肉蜜標準(采用物 理方法保藏) Standard for Pulpy Nectars of Certain Small Fruits Preserved Exclusively by Physical Means 含桔的果蜜標準(采用物理方法保藏) Standard for Nectars of Certain Citrus Fruits Preserved Exclusively by Physical Means 濃縮菠蘿汁標準（采用物理方法濃縮） Stan

14、dard for Concentrated Pineapple Juice Preserved Exclusively by Physical Means 采用防腐劑加工的濃縮菠蘿汁標準 Standard for Concentrated Pineapple Juice with Preservatives, for Manufacturing 番石榴果蜜標準(采用物理方法保藏) Standard for Guava Nectar Preserved Exclusively by Physical Means 芒果果肉液標準(采用物理方法保藏) Standard for Liqui

15、d Pulpy Mango Products Preserved Exclusively by Physical Means 其它未涉及的果蜜通用標準(采用物理方法保藏) General Standard for Fruit Nectars Preserved Exclusively by Physical Means Not Covered by Individual Standards 其它未涉及的果汁通用標準（僅用物 理方法保藏） General Standard for Fruit Juices Preserved Exclusively by Physical Means

16、Not Covered by Individual Standards 蔬菜汁通用標準 General Standard for Vegetable Juices 食品分類標準名稱 預包裝食品標簽通用標準 General Standard for the Labelling of Prepackaged Foods 輻照食品通用標準 General Standard for Irradiated Foods 食品添加劑銷售時的標簽通用標準 General Standard for the Labelling of Food Additives when Sold as

17、 Such 食用鹽標準 Standard for Food Grade Salt 食品添加劑通用法典標準前言 Preamble to the General Standard for Food Additives 食品中污染物和毒素通用法典標準前言 Preamble to the General Standard for Contaminants and Toxins in Foods 再加工用花生中黃曲霉毒素最大限量標準 Standard for Maximum Level for Aflatoxins in Peanuts intended for Further Processing